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Topic: Celery



  
 Chapter 6: Common Vegetables for Seed and Fruit
The celery plant is a many-branched glabrous biennial.
Celery in bloom is strong smelling but yields abundant nectar and is highly attractive to bees (Root 1919).
Because of the attractiveness of the flowers to honey bees, these insects are probably the most satisfactory as pollinating agents, provided they are present in sufficient abundance.
http://gears.tucson.ars.ag.gov/book/chap6/celery.html   (446 words)

  
 Celery, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
Celery may be hand harvested or machine harvested, but that which is grown in Oregon is hand harvested.
Celery is usually planted into the field after May 20, with most transplanting occurring in June.
Celery planted in the field around June 1 will be ready to harvest about October 1.
http://oregonstate.edu/Dept/NWREC/celery.html   (1793 words)

  
 Celery
By cultivation and blanching the stalks lose their acrid qualities and assume the mild sweetish aromatic taste peculiar to celery as a salad plant.
As a salad plant, celery, especially if at all "stringy", is difficult to digest but possesses valuable diuretic properties.
It has a furrowed stalk with wedge-shaped leaves, the whole plant having a coarse, rank taste, and a peculiar smell.
http://www.brainyencyclopedia.com/encyclopedia/c/ce/celery.html   (268 words)

  
 Production in Arizona
Celery heads that are contaminated by larvae or larvae frass or damaged by larvae feeding are unmarketable.
Celery that has been damaged by looper feeding or that is contaminated with larvae or larvae frass is unmarketable.
The majority of celery is transplanted; celery seed is very difficult to germinate and is slow to establish.
http://pestdata.ncsu.edu/cropprofiles/docs/azcelery.html   (12801 words)

  
 CELERY
As a vegetable, celery is cultivated for the green and blanched leaf stalks (Apium graveolens L.
Celery seed is generally recognized as safe for human consumption as a spice, natural seasoning, and plant extract/essential oil (21 CFR sections 182.10,182.20 [1982]).
The essential oil and oleoresin of celery seed are used as a flavoring or fragrance in liqueurs, perfumes, and cosmetics, such as soaps, creams, and lotions.
http://www.hort.purdue.edu/newcrop/med-aro/factsheets/CELERY.html   (464 words)

  
 Celery
Celery is a biennial plant related to the carrot and native to Europe and Asia.
It is very similar to wild celery and, like stalk celery, does not develop tubers; but is cultivated for its aromatic leaves, generally in greenhouses or out of doors where it can be harvested by machine.
Chinese celery probably evolved from the wild form of Asian celery and bears a close resemblance to the leaf or cutting type which is still grown in Europe as an herb.
http://www.innvista.com/health/foods/vegetables/celery.htm   (1731 words)

  
 Celery Seed
Celery Seed is useful for adding a celery flavor to foods when the "crunch" of celery is not desired.
Celery Seed and table celery are grown from a domesticated variety of a wild plant known as "smallage." Smallage was grown by Greeks and Romans for medicinal qualities.
Celery Seed is grown in France and India.
http://www.culinarycafe.com/Spices_Herbs/Celery_Seed.html   (218 words)

  
 UC IPM: Information about Integrated Weed Management in Celery
For transplanted celery, prometryn or linuron (Lorox) can be applied over the top of transplants.
Weeds reduce celery yields by competing for light, water, and nutrients, delaying maturity, and by reducing the efficiency of harvest.
Although transplanted celery is planted to a high density (37,000 to 44,000 plants per acre), the early stages of growth do not provide much shading of weeds.
http://www.ipm.ucdavis.edu/PMG/r104700111.html   (1364 words)

  
 Celery
Celery does best in cool weather when nighttime temperatures are around 50 degrees F. and average daytime temperatures stay between 60 degrees to 70 degrees F. Since celery requires these conditions for as long as 5 to 6 months, the optimum planting time is mid to late summer with harvesting in early winter.
I plant celery seed and they won't grow.
In the southern regions seed or transplant in late fall for harvest during mid-winter.
http://aggie-horticulture.tamu.edu/plantanswers/vegetables/celery.html   (317 words)

  
 The World's Healthiest Foods: Feeling Great
Celery grows to a height of 12 to 16 inches and is composed of leaf-topped stalks arranged in a conical shape that are joined at a common base.
Celery grows to a height of 12 to 16 inches and is composed of leaf-topped stalks arranged in a conical shape and joined at a common base.
While most people associate celery with its prized stalks, its leaves, roots and seeds are also used as a food and seasoning as well as a natural medicinal remedy.
http://www.whfoods.com/genpage.php?tname=foodspice&dbid=14   (1636 words)

  
 Profile - Celery
Celery grows year-round in mild areas where the soil is organically rich.
Celery was strongly endorsed in the Cayce readings for its nutritional value and specific use as a nerve building food or medicine.
The flowers are small and white; the seeds are tiny, and have a distinctive aroma.
http://www.meridianinstitute.com/echerb/Files/1celery.html   (815 words)

  
 Out of the Frying Pan! Herb & Spice Encyclopedia: Celery Seed
Typically the seeds of lovage, a wild type of celery, celery seed has a strong, somewhat bitter flavor and carries the familiar celery aroma.
Ground celery seed is widely available but deteriorates more quickly.
Use a light hand with celery seed, which can easily overpower a dish.
http://www.outofthefryingpan.com/spices/celery.seed.shtml   (134 words)

  
 Celery Seed
Celery seeds, which are found in the flowers, are very small, tan to dark brown, and have a strong, pleasant smell.
Celery seed is one of the lesser-known herbs in Western herbal medicine.
Celery seeds should not be taken from a garden packet.
http://www.umm.edu/altmed/ConsHerbs/CelerySeedch.html   (1285 words)

  
 Celery - Glossary from Hormel Foods
Celery stalks are grown from the clery plant that produces long, slender green stalks that emerge from the smaller root or tuber than forms as the vegetable known as celery root.
Celery stalks form a thick base at the bottom and are topped with larger green leaves than the celery root.
The darker green celery stalks are referred to as unblanched celery stalks while the light green variety is known as blanched celery.
http://www.hormel.com/kitchen/glossary.asp?id=33133&catitemid=   (377 words)

  
 Commercial Celery Production In Eastern NC
Celery, however, is not an easy crop to grow.
A block of celery with a single maturity date should be no larger than can be harvested at one time so the celery can be harvested at peak quality.
The crop should be ready for harvest 85 to 120 days after transplanting, depending on the variety.
http://www.ces.ncsu.edu/depts/hort/hil/hil-27.html   (1569 words)

  
 Bay Grass ID Key > Wild Celery
Wild celery seems to prefer coarse silty to sandy soil, and is fairly tolerant of murky waters and high nutrient loading.
Canvasback and other diving ducks such as scaups, scoters and redhead, rely on the winter buds and rootstocks of wild celery for food during migration and in their wintering habitats (Korschgen and Green 1998).
Because wild celery prefers lower salinity and eelgrass higher salinity, the two species are not know to occur in the same location although their salinity ranges overlap slightly.
http://www.dnr.state.md.us/bay/sav/key/wild_celery.asp   (465 words)

  
 Celery Seed (standardized) - Apium graveolens - Encapsulated Herbal Extract - Herbs
Celery is a widely cultivated, biennial plant which also grows wild in salty soils of North and South America, Europe, and Africa.
Celery Seed can also ease joint discomfort that occurs due to inflammation and is, in fact, mainly used for the relief of symptoms of such conditions as arthritis, rheumatism and gout.
Today, Celery Seed is used therapeutically due to the presence of constituents in the volatile oil component of the seed.
http://www.viable-herbal.com/singles/herbs/s175.htm   (918 words)

  
 The Gardener's Network - Vegetable Gardening: How to Grow Celery
Celery is susceptible to both spring and fall frost.
A broad range of insects and pests are attracted to Celery.
Celery requires a longer growing season, lots of water, and prefers cooler temperatures.
http://www.gardenersnet.com/vegetable/celery.htm   (650 words)

  
 Celery
Celery includes several varieties of Apium graveolens and A. rapaceum as a cultivate vegetable, or cultivated or wild herb.
Celery Advisory and Marketing Board (pdf), State of California Department of Food and Agricultural Marketing - Provisions for establishing and outlining the guidelines for the celery advisory and marketing board in California.
The U.S. celery industry is relatively small, with 378 farms reporting celery production in 1997.
http://www.agmrc.org/agmrc/commodity/vegetables/celery   (1209 words)

  
 Kitchen Dictionary: celery
Celery is from the same plant family as carrots, parsley, fennel and caraway.
It has a bitter taste, and the stalks are more stringy than cultivated celery.
Celery grows in bunches of long, ribbed stalks with leafy tops.
http://fitdv.recipezaar.com/library/getentry.zsp?recipe=83701&id=216   (303 words)

  
 Celery First Used as a Medicine
The plant is native to the same area as celery.
Gardeners also found that much of the too-strong flavor could be eliminated, making the stalks better for salad use, by growing the plants in late summer and fall, then keeping them into the winter.
Smallage, a plant now cultivated in gardens for flavoring purposes, is apparently "wild" celery, the plant that has been known as celery in the Mediterranean countries for thousands of years.
http://aggie-horticulture.tamu.edu/plantanswers/publications/vegetabletravelers/celery.html   (766 words)

  
 cultivated celery - Columbia Encyclopedia® article about cultivated celery
Celery is classified in the division Magnoliophyta Magnoliophyta (măg'nōlēŏf`ətə), division of the plant kingdom consisting of those organisms commonly called the flowering plants, or angiosperms.
celery, biennial plant (Apium graveolens) of the family Umbelliferae (parsley parsley, Mediterranean aromatic herb (Petroselinum crispum or Apium petroselinum) of the carrot family, cultivated since the days of the Romans for its foliage, used in cookery as a seasoning and garnish.
cultivated celery - Columbia Encyclopedia® article about cultivated celery
http://columbia.thefreedictionary.com/cultivated+celery   (201 words)

  
 Celery Benefits
Celery is about 12 to 16 inches tall and is composed of leaf-topped stalks arranged in a conical shape and joined at a common base.
[5] Zheng GQ et al, Chemoprevention of benzo[a]pyrene-induced forestomach cancer in mice by natural phthalides from celery seed oil.
It also contains a variety of various minerals and nutrients such as tryptophan, folate, dietary fiber, molybdenum, manganese, phosphorus, calcium, magnesium, iron, and vitamins B6 (pyridoxine), B1 (thiamin), B2 (riboflavin) A. Traditionally, people believe that celery seeds can treat bladder and kidney diseases.
http://www.zhion.com/herb/Celery_benefits.html   (715 words)

  
 Celery
Although it is not especially high in nutrients (largely because of its high water content), it does have a respectable amount of potassium.
These ribs are naturally crisp due to the rigidity of the plant's cell walls and the high water content within the cells.
Refrigerate celery in a plastic bag in the crisper, where it can keep for up to two weeks.
http://www.wholehealthmd.com/refshelf/foods_view/1,1523,16,00.html   (866 words)

  
 FoodTale: CELERY
A member of the carrot family, celery is first recorded as a plant in France in 1623 and was probably developed either there or in Italy.
Native to the Mediterranean region and cultivated there for over 3,000 years, celery in its wild form is called smallage, and it is grown to this day for the flavoring of its seeds.
The seeds of celery are a different story altogether.
http://www.soupsong.com/fcelery.html   (353 words)

  
 Welcome to Michigan Celery
Dutch farmers in the Kalamazoo area began growing and marketing celery in the 1850's as a curiosity and a food delicacy.
There is a historical marker in Kalamazoo recognizing the pioneer farmers who established the celery industry, and more recently there is a museum in that area with pictures and equipment used over the years for growing, harvesting and shipping celery.
The plant prepares celery slices and stems for commercial food processors and the food service industry.
http://www.michigancelery.com   (332 words)

  
 All about celery on The Worldwide Gourmet
Celery stalks will keep three to four days in the crisper of the refrigerator, wrapped in a perforated plastic bag to prevent dehydration (as with any water-rich vegetable.)
A member of the Umbelliferae family, celery grows to a height of 30 to 40 cm in temperate countries.
If it wilts, wrap in paper towel and place the base in a pot full of water.
http://www.theworldwidegourmet.com/vegetables/general/celery.htm   (390 words)

  
 celery-msg
CELERY> Apium graveolens dulce (cultivated celery); A. graveolens (wild
Romans preferred the wild celery to cultivated celery according to Pliny.
Celery seed appears to come from wild celery.
http://www.florilegium.org/files/FOOD-VEGETABLES/celery-msg.html   (3686 words)

  
 Archived: Celery Stalks at Midnight
Put the 4 stalks in 4 separate cups of purple water (use 10 drops of red and 10 drops of blue food color for each half cup of water).
Cut all 4 stalks of celery 4 inches (about 10 centimeters) below where the stalks and leaves meet.
Each time you remove a stalk from the water, carefully peel the rounded part with a vegetable peeler to see how far up the stalk the purple water has traveled.
http://www.ed.gov/pubs/parents/Science/celery.html   (325 words)

  
 [No title]
An important job of plant stems is to carry water from the roots up to the leaves and flowers.
Add about 5 drops of food color to the water.
(jar or glass needs to be heavy enough not to tip with celery sticks inside)
http://www.hwd.com/kids/Celery.html   (192 words)

  
 Celery
Revive the stalks (or extend the shelf-life of fresh celery) by shaving a small amount off from the butt-end, soaking in luke-warm water (1/2 hr.
Avoid: While light green stalks are preferred, avoid celery with white stalks which indicates old product.- Stalks that are soft, spreading out and bend are also signs of old product.
Originally a bitter, wild marsh plant ranging from Sweden south throughout Europe, celery was used over centuries for medicinal purposes "to purify the blood."
http://www.produceoasis.com/Items_folder/Vegetables/Celery.html   (258 words)

  
 UC IPM: Information about Herbicides in Celery
COMMENTS: Use only on transplants; do not use after celery is 8 inches high.
COMMENTS: For transplanted celery; apply during the 2- to 6-week period after transplanting.
Do not apply in less than 20 gal water/acre by ground or 10 gal water/acre by air.
http://www.ipm.ucdavis.edu/PMG/r104700311.html   (368 words)

  
 Celery
Another variety, golden celery, is protected from light to prevent the development of chlorophyll during the growing period.
Store celery in a plastic bag in the refrigerator for up to one week.
Celery can also be frozen in plastic bags and used in dishes that call for cooked celery.
http://www.maxlabs.com/hn/Food_Guide/Celery.htm   (323 words)

  
 Healthy Advice on Foods - Benefits of Celery
You get to chew on something that makes you think you are eating a lot, but is actually providing you with more water (which contains no calories) than calories.
To find out the complete nutritional break down for celery, or any other food, search the USDA Nutrient Database for Standard Reference at
Healthy Advice on Foods - Benefits of Celery
http://www.geocities.com/healthyadvice/Foods-Q15.html   (488 words)

  
 Democrat & Chronicle: Living
Hidden inside each bunch of celery is the celery heart, the inner pale stalks that are prized for their mild taste.
The stem variety, which is what most Americans and Brits eat, is bred to be thicker, fleshier, less bitter than its wild counterpart.
Celery seed, the stuff of pickles and meat seasonings, comes from a wild celery-like plant called lovage.
http://www.democratandchronicle.com/apps/pbcs.dll/article?AID=/20041005/LIVING/410050309   (663 words)

  
 Celery, Giant Pascal, Giant Pascal Celery, Giant Pascal Celery Seeds, Apium graveolens, Celery Seeds, Seeds, Vegetable ...
Celery requires a lot of water and it is best to flood irrigate the plants.
Celery, Giant Pascal, Giant Pascal Celery, Giant Pascal Celery Seeds, Apium graveolens, Celery Seeds, Seeds, Vegetable Seeds, Giant Celery
Celery does not like hot weather and will grow best if started indoors.
http://www.reimerseeds.com/category.aspx?categoryID=448   (247 words)

  
 Environmental Working Group foodnews.org
Most Celery is contaminated with more than one pesticide.
The three pesticides found most often on celery were Dicloran, Acephate, and Oxamyl.
Pesticides were found on 94 percent of the celery tested.
http://www.foodnews.org/highpest.php?prod=PFR24T11&   (97 words)

  
 Celery. DermNet NZ
Celery is thought to have some anti-inflammatory activity and some varieties appear to have beneficial effects on schistosomiasis, a tropical parasitic infestation with a blood fluke.
Murdoch SR, Dempster J. Allergic contact dermatitis from carrot.
Celery is prone to infection with Sclerotinia sclerotiorum (pink rot) which significantly increases the available amount of photo-sensitising chemicals.
http://www.dermnetnz.org/dermatitis/plants/celery.html   (540 words)

  
 VEGETABLE TAILS
She carried a basket of organic pesticides and nutrients.
Once upon a time, long ago and in a faraway land where there were no droughts or floods, and never a single farmer, there lived an evil celery plant.
Tomato walked over to Celery, but not too close.
http://home.earthlink.net/~dragontea/celery.html   (644 words)

  
 Urban Legends Reference Pages: Food (Stalk Marketed)
Sometimes the key to a successful reducing plan is not so much the ingestion of "good" foods as it is the avoidance of "bad" ones.
And it's hard to sneak a chocolate bar into a mouth that's busy chewing celery.
Its presence in our refrigerators signals to all comers that we are serious about the weight loss plan this time around.
http://www.snopes.com/food/ingredient/celery.asp   (564 words)

  
 Cooking Ingredients Glossary: Celery
Dried celery seeds are used whole as a seasoning.
Select moist, rigid stalks and store in a plastic bag in the refrigerator for up to 2 weeks.
The leaves, trimmed from the stalks, can be reserved to flavor stocks.
http://www.cooking.com/advice/adgloss.asp?GlossType=ingr&Item=Celery   (185 words)

  
 Celery - HORT410 - Vegetable Crops - Department of Horticulture and Landscape Architecture - Purdue University
Virus Diseases of Leafy Vegetables and Celery (CORNELL)
Commercial Celery Production in Eastern North Carolina (NCSU)
Celery - HORT410 - Vegetable Crops - Department of Horticulture and Landscape Architecture - Purdue University
http://www.hort.purdue.edu/rhodcv/hort410/celery/celery.htm   (75 words)

  
 celery on Encyclopedia.com
CELERY [celery] biennial plant (Apium graveolens) of the family Umbelliferae (parsley family), of wide distribution in the wild state throughout the north temperate Old World and much cultivated also in America.
IN SEASON: Chinese celery known for sweet-bitter flavor Marketplace
His noseis made of celery stalks, his teeth are made of milk bottle capsand his eyes are made of tires from a toy truck.
http://www.encyclopedia.com/html/c1/celery.asp   (695 words)

  
 Monthly Market Basket: Celery
In a medium bowl combine shrimp, celery, leaves and scallions.
The Greeks used celery as a seasoning, the ancient Romans made a dessert from it and sixteenth century Europeans employed it, seeds, leaves and all, as a food, flavoring and medicine.
It may be possible, or so thought many medieval magicians, that a few celery seeds placed in the shoes can help a person fly.
http://www.sallys-place.com/food/columns/ferray_fiszer/celery.htm   (567 words)

  
 Coriander & Cilantro Photos
The latter plant is especially dangerous because it grows intermixed with edible herbs such as wild celery (Apium graveolens) and water cress (Rorippa nasturtium-aquaticum).
Celeriac or celery root (bottom left in photo) is a variety of celery with a large, swollen root.
Celery has been used as a vegetable since ancient Greek and Roman times.
http://waynesword.palomar.edu/ecoph25.htm   (788 words)

  
 Cook's Thesaurus: Stalk Vegetables
Submerge any unused shoots in fresh water and store them in a sealed container in the refrigerator, changing the water daily.
Chinese celery = khuen chai = kinchay Notes: This has a stronger flavor than ordinary celery, and it's often used in stir-fries and soups.
Celery can also be sautéed and used to flavor soups, stews, and sauces.
http://www.foodsubs.com/Stalk.html   (761 words)

  
 RecipeSource: Braised Celery
(Can loosely cover and set aside at room temperature up to 6 hours.) Note: When preparing the celery, make sure not to trim off the root end---you'll need it to hold the stalks together.
RecipeSource : Fruits, Grains, and Vegetables : Vegetable Recipes : Braised Celery
Add celery pieces and saut, turning once, until golden on both sides, about 10 minutes.
http://www.recipesource.com/fgv/vegetables/braised-celery1.html   (165 words)

  
 Celery
Ask your dentist about Chewing Barium Sulphate tablets before dental x-rays of back teeth to highlight where food is trapped each time we eat.
Chew celery after meals or snacks to remove trapped food and help saliva neutralise acid and repair demineralised tooth.
Chew cheese before eating to seals grooves and prevent food being trapped while eating.
http://celery.ndk.biz   (406 words)

  
 Vintage Recipe: Celery Sauce
Scrub the celery and put aside all discoloured pieces; cut the rest small and place in a saucepan with enough cold water to cover it.
The instant this water boils strain it off and put the celery to boil for about 1-1/2 hours in one pint of water and one pint of milk.
Put the butter and flour into another pan and stir them over the fire until well blended, then add the celery and liquor, stir the mixture until boiling, rub through a hair sieve, season, re-warm, and serve.
http://theoldentimes.com/celery_sauce.html   (187 words)

  
 Dole 5 A Day - We make 5 A Day fun!
You know, celery is crunchy, sweet and tastes great when eaten raw.
Because of my green color, I’m also known as ‘Pascal,’ or green celery.
Hello, I’m Sam Celery and I’ve been around for nearly 3,000 years!
http://www.dole5aday.com/ReferenceCenter/Encyclopedia/Celery   (184 words)

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